This may be the first time you are hearing of hoisin sauce, but it is a popular sauce that has been brought to us by the culinary world in the East. Hoisin isn’t like any other dipping sauce; this special sauce is used for multiple purposes.
To put it simply, hoisin is a thick, dark brown sauce that is heavily used in Chinese cuisine. It is primarily made from ingredients like soybeans, fennel, red chili peppers and garlic. Hoisin sauce is used mostly for things like glazing meat, but it can also be used for making stir fries and as a dipping sauce.
As versatile as hoisin is as a sauce, there’s still a lot you may not know about it, especially when it comes to how long it can last. That’s why we are going to look at hoisin sauce in depth and answer the common question, does hoisin sauce go bad?
How Long Does Hoisin Sauce Last? Does Hoisin Sauce Go Bad?
It does not matter what kind of sauce you look at. Whether it’s ketchup, hot sauce, Tabasco sauce or soy sauce, they all have a Best By date stamped on them. With that same logic, you can expect something like hoisin sauce to go bad eventually.
According to The Spruce Eats, the shelf life of hoisin sauce depends on the specific brand that you will be using. However, for the most part, your sauce might last comfortably for 3 months.
Experts state that an unopened bottle of oyster sauce lasts for a year past expiry. From this, we can assume hoisin sauce to last roughly the same amount of time as the two sauces are similar.
Looking at sources like Insider, you will know that an opened bottle of hoisin can sit in your refrigerator for over a year without spoiling.
Similarly, an opened bottle of hoisin sauce remains at best quality between 12 and 18 months. After this, your sauce may or may not have the same quality, even if it does not spoil or go bad.
How to Tell If Hoisin Sauce Is Bad?
A sauce like hoisin may not be as common to you as something like mayo or other household condiments. That’s why it can be trickier to tell if your bottle of sauce has gone bad.
One of the first signs of spoilage is the presence of mold. This happens because of a fungus that can infect your food.
Another sign is a sour smell that happens when the sauce has gone under fermentation from a yeast infection. If your sauce smells or tastes sour, this is the likely reason.
Lastly, you should look at the consistency of your sauce. If it feels rubbery, it has probably gone bad. This can happen because it has lost most of its water content and become dehydrated as a result.
By now, you have just learned how long it takes hoisin sauce to spoil and what it looks like when it does. You can now go out and buy the sauce, safe with the knowledge that you will be able to tell when it happens to go bad.